You can easily make Caramel Popcorns at home. Tastes delicious just like the one…

2 min read

You can easily make Caramel Popcorns at home. Tastes delicious just like the ones you get in the theaters, believe me. Once you make them at home, you will never buy these anymore. I always end up making these when we have friends over at my place for a movie night. A must try! 🍿🎬
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Ingredients
½ cup corn kernels/makai ke dane
1 tablespoon oil
1 tablespoon butter
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For Caramel
1 cup sugar
2 tablespoons butter
¼ teaspoon salt
½ teaspoon baking soda

1)Place a large kadai over medium flame and add oil and butter.

2)Once the butter starts to melt add corn kernels and mix well.

3)After a minute the corn will start to swell up which means it will begin to pop.

4)Cover it with a lid till and let all the corn pops.

5)Keep moving the pan in between so the corns don’t burn at the bottom.

Make Caramel

1)Place a pan over low to medium flame and add sugar in it.

2)Do not stir till all the sugar melts completely, else it will crystalize.

3)Once the sugar melts it will get a light golden colour.

4)Now add butter and mix well.

5)Further add salt and baking soda and mix again. It will form a slightly frothy texture.

6)Now switch off the flame add the popcorns and with the help of a spoon mix till all the popcorns are well coated with the caramel. Do not touch them directly, as the caramel will be very hot.

7)Transfer them on a plate and let them cool down completely before eating.

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20 thoughts on “You can easily make Caramel Popcorns at home. Tastes delicious just like the one…

  1. How about we put the corn kernels straight into the ready caramel n let them pop in the sauce? Cud b easier?

  2. Thanks a lot mam 😊😍 nhi to ye movie theatre walo ne to pop corn ke naam pe khoon choosa nhi khoon nichod liya h pata nhi aisa kya mix karte h ki ittna high price pe dete h 😜😁

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